These are super yummy & easy to make. C.A.
Choco-Caramel Thumbprint Cookies
66 Hershey’s Kisses Milk Chocolates filled with Caramel, UNWRAPPED
1 Supreme Brownie Mix with Hershey's Syrup Pouch (family size)
1/4 cup of Hershey's cocoa
1 tablesppon of Vegetable Oil
1 tablespoon of Water
In a large bowl, combine supreme brownie mix, cocoa, eggs, vegetable oil and water. Cover and refrigerate about one hour or until thoroughly chilled (dough will still be sticky).
Heat oven to 350 degrees, lightly grease several cookie sheets, and shape dough into 48 one-inch balls. (Return dough to refrigerator if necessary).
Roll balls in ground pecans. Place on prepared cookie sheet and press thumb gently in center of each cookie.
Bake nine-to-11 minutes or until set. Cool completely.
Place 18 Hershey’s Kisses Milk Chocolates filled with Caramel and 2-1/2 teaspoons of milk in a small, microwave-safe bowl. Microwave at medium power for 30 seconds, and stir. If necessary, continue heating on medium power at 10 second intervals, stirring after each heating, until melted.
Spoon 1/4 teaspoon, slightly rounded, of the caramel filling in each cookie’s indentation, and lightly press one Hershey’s Kisses Milk Chocolate filled with Caramel in the center of each cookie.Divine