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Old 11-17-2006, 07:11 PM
mrshfromjersey mrshfromjersey is offline
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Join Date: Aug 2006
Location: Port Charlotte, FL
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mrshfromjersey has shown a merry dispositionmrshfromjersey has shown a merry disposition
I think I'm going to make this for Thanksgiving

Doesn't this sound YUMMY!

Eggnog cake recipe is spiced with nutmeg.

INGREDIENTS:
2 cups sifted cake flour
2 1/2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground nutmeg
1 1/3 cups brown sugar, firmly packed
1/2 cup shortening
2 eggs plus milk to make 3/4 cup
2/3 cup milk
1 teaspoon vanilla

PREPARATION:
In a bowl, combine flour, baking powder, salt, nutmeg, and brown sugar. Put eggs in a measuring cup with enough milk to make 3/4 cup; beat into dry ingredients with the shortening until smooth. Beat in remaining 2/3 cup milk and vanilla.

Pour batter into 3 greased and floured 8-inch baking pans. Bake in preheated 350 oven for about 20 to 25 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Cool in pan for about 5 minutes; remove to racks to cool completely. Frost with your favorite frosting with rum or vanilla flavoring, and decorate top with candied red and green cherries, if desired.
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