Originally Posted by mommytotwo
The crepes sound yummy. Might have to make them soon. I first made crepes while I was in French class, and we needed to make a French food. Do you have a recipe for the whipped cream? I know my DH is able to make it, but thought maybe you would have a special recipe
I'd never thought to use a recipe. Just whip heavy cream in a mixer or whisk vigorously by hand. We sweeten it only a little bit. If you need help stabilizing it, you can add cream of tartar or just buy "whipping cream" which is pre-stabilized for you. We like to add vanilla, but the alcohol extracts make it harder to whip, so you might prefer either buying pricey alcohol free vanilla extract or making vanilla sugar.
Some day I'll just buy an NO2 charger based whipping canister. They function a lot like the CO2 charger soda siphons.