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  #1  
Old 10-23-2008, 11:55 PM
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Courtney Courtney is offline
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Breakfast Pizza

Rachael Ray made this on her Wednesday show. I thought it looked pretty darn tasty. I think I may make this for Christmas morning breakfast or Christmas Eve dinner.

I am not a RR fan, but I do like some of the stuff she makes.

Breakfast Pizza <<Click for website


Ingredients:
  • 3 tablespoons EVOO – Extra Virgin Olive Oil, divided
  • 1 pound Italian sausage, chopped into chunks
  • 1 cup pepperoni, chopped into chunks
  • 2 bell peppers – choose your favorite colors
  • 2 to 3 cloves garlic, grated
  • 1 small onion, chopped
  • 1 8-ounce can tomato sauce
  • 2 sprigs fresh oregano
  • 1/4 cup fresh basil, torn and divided
  • A dozen eggs
  • Salt
  • A splash of milk or half-and-half (whatever you put in your coffee)
  • 1 1/2 cups shredded cheese (whatever kind you like)
  • 1/2 cup grated Parmigiano Reggiano
Preparation:

Preheat oven to 400&#176;F.

Place a large, nonstick, oven-safe skillet over medium heat with 2 turns of the pan EVOO, about 2 tablespoons. Add the sausage and cook until golden brown, 7-8 minutes. Throw in the pepperoni and peppers, and cook until tender, about 5 minutes.

While the toppings are cooking, place a small saucepan over medium heat with one turn of the pan of EVOO, and saut&#233; garlic and onion for 5 minutes. Add the tomato sauce and bring to a bubble. Season with oregano and half of the basil.

Beat together the eggs with some salt and milk, and pour over skillet with the sausage and peppers. Let eggs set then transfer the pan to the oven. When the frittata looks almost cooked through, about 10 minutes, the remove from oven and coat the top with sauce. Top frittata with the cheeses and return to the oven to finish cooking and melt the cheeses, 3-4 minutes.


Remove pizza from oven, top with remaining basil, cut into wedges and serve.

Yields 6 Servings
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The Following 4 Users Say Thank You to Courtney For This Useful Post:
CharlestonNole (10-31-2008), joyful (10-24-2008), Ms_Speedy_Elf (10-24-2008), Mumof2 (11-11-2008)


  #2  
Old 10-24-2008, 01:45 AM
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trackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real sainttrackrebel leaves the frosting on Santa's cookies, a real saint
I&#180;m not sure if I wanted to eat it for breakfast.... sounds more like a lunch or dinner to me...but then....I can pretty much eat anything anytime...hahaha
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Old 10-24-2008, 05:07 AM
Ms_Speedy_Elf Ms_Speedy_Elf is offline
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MMMMMMM! That sounds so yummo! Thank you Courtney. I love pretty much anything that has the word pizza in it .
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  #4  
Old 10-24-2008, 05:52 AM
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true...it&#180;s mouthwatering just to hear or read the word pizza...
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Old 10-24-2008, 05:57 AM
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ummm, this would make a good brunch for Christmas Day. Thanks for sharing.
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Old 10-24-2008, 06:39 AM
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see Im now hungry..
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