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  #1  
Old 06-01-2009, 08:32 AM
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Minta Minta is offline
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Minta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the tree
Stuffed french bread

Stuffed French Bread

1 loaf of French or Italian Bread
1 lb bulk sausage
sweet onion
4 eggs
1 cup milk
1 cup shredded cheddar cheese (divided)
Salt & pepper to taste
tsp Garlic powder
**

Ground sausage and onion, drain.
Beat eggs, add milk, salt, pepper garlic powder. Mix well.

Cut the loaf of bread length wise about down from the down from the top. Hallow out the bottom part of the loaf. Be careful not to take out to much from the bottom. Take a cookie sheet the same length of the bread and place a couple sheets of foil down over it. Spray foil with non-stick spray. Place the bread in the center of the foil. Sprinkle cup cheese in the bottom of the bread and then spread the sausage and onion mixture over the cheese. Make sure it is spread out evenly in the bread. Pour the egg mixture over the sausage and top with the remaining cheese. Place the top of the bread back on and wrap it in the foil. Place in the refrigerator over night.

Next morning bake at 375 degrees for 35 40 minutes.
Remove from oven and open foil. Let sit for 10 minutes and then cut into slices.

**Mushrooms and greens peppers optional
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The Following 6 Users Say Thank You to Minta For This Useful Post:
Annette1990 (06-16-2009), Holiday (07-20-2009), HolidayHoney (06-01-2009), momnan30 (06-02-2009), MsChristmas (06-01-2009), Seawaters (06-02-2009)
  #2  
Old 06-01-2009, 08:37 AM
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HolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnogHolidayHoney will NOT spit in your eggnog
Thanks Minta, now I'm hungry!!
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Old 06-01-2009, 09:11 AM
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Minta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the tree
LOL!!!! Sorry HolidayHoney. If it makes you feel better I made my self hungry typing this up. LOL!

This is one of our favorites. I usually make this Thanksgiving morning and/or the weekend we decorate outside.
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Old 06-01-2009, 11:59 AM
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MsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the treeMsChristmas you could wrap up and put under the tree
That does sound really good. My Hubby would love this recipe! Thanks
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Old 06-01-2009, 05:14 PM
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MMM anything with sausage,peppers,onions and mushrooms gets my attention!Reminds me of a Fenway Sausage,Minus the eggs..Sounds great,thanks for sharing!
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Old 06-02-2009, 11:27 AM
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Will defintely be trying this one
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Old 06-02-2009, 03:34 PM
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Mmm...that does sound tasty! Something nice and warm for a fall evening. I'll be saving this one!
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Old 06-02-2009, 06:52 PM
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that does sound good.question does it matter wut kind of onion u use if it has to be sweet and any kind of saguage??
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Old 06-03-2009, 07:18 AM
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Minta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the treeMinta you could wrap up and put under the tree
Originally Posted by christmas87 View Post
that does sound good.question does it matter wut kind of onion u use if it has to be sweet and any kind of saguage??

Nope you can use any kind of onion or sausage just as long the sausage is in bulk form. I have made it with turkey sauage too and it was just as good.
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Old 06-03-2009, 07:17 PM
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and sorry just another question does the bread have to get put in the frigde overnight?? like wut does it do to the bread.
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