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  #1  
Old 06-03-2012, 06:17 PM
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Hawaiian Pineapple Banana Bread

This is really good!!!

Hawaiian Pineapple Banana Bread

3 cups all-purpose flour
2 cups granulated sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
3/4 teaspoon salt
1 cup chopped macadamia nuts
3 eggs, beaten
1 cup vegetable oil
2 cups mashed ripe bananas (about 5)
2 teaspoons vanilla extract
1 (8-ounce) can crushed pineapple, drained, with 4 teaspoons liquid reserved
1/2 cup confectioners' sugar

Preheat oven to 350 degrees F. Coat two 8- x 4-inch loaf pans with cooking spray, then dust with flour.
In a large bowl, combine flour, sugar, baking soda, cinnamon, and salt; stir in macadamia nuts. In a separate bowl, combine remaining ingredients; mix well. Pour wet mixture into dry mixture, stirring just until dry ingredients are moistened. Spoon batter into prepared loaf pans.
Bake 1-1/4 to 1-1/2 hours, or until a wooden toothpick inserted in center of loaf comes out clean. Cool in pans 10 minutes; remove from pans and let cool on wire racks.
In a small bowl, combine confectioners' sugar and reserved pineapple liquid. Drizzle over cooled breads.
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Old 06-05-2012, 06:33 PM
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This sounds quite tasty!
I would probably serve it with a scoop (or 2!) of vanilla ice cream and a maraschino cherry. Yum!
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Old 06-07-2012, 01:18 PM
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Take out the pineapple, banana and macadamia nuts and it sounds pretty good!
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Old 06-07-2012, 06:22 PM
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Thanks Made. This sounds really good, I'll try this out this weekend....
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Old 07-04-2012, 08:46 PM
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This sounds really good....Thanks for sharing.....
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