Hi there HMG. Is your menu planning based on something special are do you perform this on a weekly basis? Just wondering as I have only met one woman in my 60+ years who actually decided the whole weeks menu in advance for her family. She said it just things easier for her. 67 would be a very welcome temp here. I don;t mind the lower eighties, but really enjoy it when it is in between 65 - 75 degrees. At any rate, I hope you have a safe fun-filled Friday and weekend...
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Hey CGYager ~
The menu plan is just deciding what I want to cook for the week ahead and writing my grocery list based off of that. I'm a list maker for sure. I'd be lost without my lists!
Hope your day is going well. Wishing you a very happy Fathers Day weekend ahead!