Here's another favorite ~

Super Soft Pumpkin Chocolate Chip Cookies

Ingredients

  • 1 1/2 cups granulated sugar
  • 1/2 cup brown sugar
  • 1 cup vegetable oil
  • 2 eggs
  • 2 cups pumpkin (libby's)
  • 1 1/2 Tbs vanilla extract
  • 1 tsp pumpkin spice emulsion
  • 4 cups flour
  • 2 tsp baking soda
  • 4 tsp baking powder
  • 1 tsp salt
  • 2 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 2 cups chocolate chips, for best results use 1 cup milk chocolate and 1 cup bittersweet
Instructions
  1. Preheat oven to 350 degrees F.
  2. Mix together the sugars, vegetable oil, eggs, pumpkin, vanilla, and pumpkin spice emulsion in a stand mixer until well combined.
  3. Mix remaining ingredients, except chocolate chips, together in a large bowl
  4. Add the flour mix to the pumpkin mix, and mix until totally incorporated.
  5. Stir/fold in chocolate chips
  6. Line a baking tray with non-stick mat or parchment paper
  7. Using a cookie baller or ice cream scooper, scoop out 6 cookies per tray
  8. Bake for 10-12 minutes
  9. Let cool

I printed this too! :) Thanks!
 
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