Back home we had a dish like this that was called "slippery pot pie."Lol..unhealthy version.
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Fun!Thanksgiving eve....we always order pizza and I make my stuffing. We also set up all the tables/chairs for the guests.
Sounds interesting!Back home we had a dish like this that was called "slippery pot pie."
It may be of Amish origin. I found a description online from a Maryland restaurant that serves it: "Tender pulled chicken simmering with vegetables in savory gravy with homemade pot pie dumplings."Sounds interesting!
Autumn kind of got away from me this year. We hunted Idaho and Montana on two seperate times, rush home and catch up in the garage.I can feel how different it is just being outside. I know we are still in The Bers technically, but I feel like we are in the very final days of the "Autumn Bers". They become the "Christmas Bers" after Thanksgiving is over. And December I feel like is its own season. I think I came to this distinction last year.
But here we are a week out. Somehow it feels like we got here FAST. Thanksgiving 2023 to Thanksgiving 2024 feels like it tore by. Have a great day!
I’ll be watching. My hometown parade. Can’t wait!
I got a lot to do this weekend (mostly around home base, local errands etc.)!I cannot believe a week away!! I need to make a Target run on Saturday for some last minute stuff.