Binger -- we are really really really looking forward to the new thread!!! It is so brilliant that it is the countdown to the SEASON! Makes everything better!
Personally, I am very excited about the New Years' Eve treats of champagne and fried Twinkees! Especially about the Fried Twinkees! I have never had them - but I can imagine how crispy outside and melty inside and just so delicious they are! What may I contribute to the menu?????
I know that on the West Cost USA - the giant king crab legs are the holiday treat!!! Maybe they are only available at this time of year - which makes them more special. On the East Coast USA - prime rib and steaks and meats like that are greatly enjoyed.
But - I think I will bring a selection of Chinese food - made with Buddist recipes (which are vegetarian but taste like meat or shellfish or whichever Chinese dish it is.) Don't most people love Chinese food? And Buddist dishes are fabulous. What do you think?
Personally, I am very excited about the New Years' Eve treats of champagne and fried Twinkees! Especially about the Fried Twinkees! I have never had them - but I can imagine how crispy outside and melty inside and just so delicious they are! What may I contribute to the menu?????
I know that on the West Cost USA - the giant king crab legs are the holiday treat!!! Maybe they are only available at this time of year - which makes them more special. On the East Coast USA - prime rib and steaks and meats like that are greatly enjoyed.
But - I think I will bring a selection of Chinese food - made with Buddist recipes (which are vegetarian but taste like meat or shellfish or whichever Chinese dish it is.) Don't most people love Chinese food? And Buddist dishes are fabulous. What do you think?